Smells and flavours of Lessinia, in trentino-tirolese style
Our speciality are the unique and inimitable “gnocchi sbatui alla malghese”, usually called Gnocchi di Malga, typical dish of this area that are born from the dough of flour and water, seasoned with a lot of butter and grated Monte Veronese cheese.
We wait on dishes with game, typical cured meats and cheese, all according to our unique style.